Thanksgiving 2006 at Chez Chang

This year I served with success the following menu for my three sisters, one brother-in-law and myself.

16lb Roasted Organic Turkey
Roasted Garlic Mashed Potatoes
Pan Drip Gravy
Chestnut Stuffing
Green Beans with Toasted Almonds
Old Fashion Mac & Cheese
Cranberry Chutney

My sister bought two pies: apple and pumpkin.

Great success!
It seemed like a lot of food for one person to make but it's actually less then previous years. Limiting to a few basic dishes made it good this year. It's a good amount of food but it's because I cooked with not only the evening's dinner in mind but also the requested left-overs.

Hope everyone had a good turkey day/weekend.
Gobble, gobble.